Eric's Meat Market - BC Marketplace

Eric’s Meat Market

Doug and Denise Porter are the 3rd generation to make Eric’s Meat Market their livelihood.

Doug and Denise Porter are the 3rd generation to make Eric’s Meat Market their livelihood. They are famous for their in-store-made sausages, both fresh and smoked, made weekly. They offer many varieties. Doug also makes Haggis in the traditional manner, and providing the savoury pudding to a large part of the Province for Robert Burns Day. Order well in advance.

We respectfully acknowledge our place of work is within the ancestral, traditional and unceded territories of the Xʷməθkʷəy̓əm (Musqueam), Sḵwx̱wú7mesh (Squamish) and səl̓ilwətaʔɬ/sel̓ílwitulh (Tsleil-Waututh) and that we serve the Peoples of the many Nations throughout British Columbia.